• Mikasa
  • March of Dimes’ Signature Chefs

    August 20, 2018

    Are you looking for an evening of culinary excellence while supporting a worthy cause? We’ve got the scoop on a fundraiser that celebrates both the incredible cuisine of San Joaquin County and the March of Dimes. The Signature Chef’s Auction will be held on Wednesday, […]

    Downtown Tracy Wine Stroll

    August 20, 2018

    Put on a pair of comfortable shoes and get ready to start sipping—it’s time for the annual Downtown Tracy Wine Stroll! Spread out across three streets of historic Downtown Tracy, attendees can check in and make their way through the 28 businesses that will have […]

    Tomato Time

    August 20, 2018

    Original Recipes by the Fine Foodie Philanthropist Do you know what time it is? It’s tomato time in San Joaquin County, and we can’t wait to sink our teeth into the juicy, ripe tomatoes grown right here in our backyard! No matter how you slice […]

    Fat City Brew & BBQ

    August 20, 2018

    Don King’s California Twist on a Southern Staple Sometimes, the stars just align. That’s a truth that Don King, owner and chef at Fat City Brew and Barbeque, has learned to trust by now. After a series of synchronicities and happy coincidences, Don went from […]

    Weddings

    Behind the Knife

    August 20, 2018

    Erick Silva, Streetzlan “The Street Food Project” “With this project, we are paying homage to the underrated culinary culture of the streets. The roots from where it all began. With no boundaries or set standards, we are just cooking the food we love.” You will […]

    Meet the Maker

    August 20, 2018

    Heather Pyle-Lucas, The Lucas Winery How’d you get started?  I do not come from an agricultural background, but I fell in love with wine and winemaking while studying for my bachelor’s degree in Zoology at U.C. Davis.  I went on to get a master’s degree […]

    Rooted in History, Barsetti Winery & Vineyards

    August 20, 2018

    When Janis Barsetti Gray was deciding on a place to open her wine-tasting room with her husband Richard in 2014, she could have chosen Lodi. After all, Lodi was at the heart San Joaquin’s reputable wine industry. It made total sense for her to set […]

    A Guide to Lodi Grenache

    August 20, 2018

    McCay Cellars 2014 Grenache Abba Jeremy Wine Co. 2016 Grenache, Tamura Vineyard Bokisch Vineyards 2015 Garnacha    

    At Home Mag

    Last of Summertime Sippin’

    August 20, 2018

    Before long, fall will be knocking on the door, and everything will be coming up pumpkins. But for now, you can soak up the last days of summer with a flight of Lodi Rosé at Rosewood Bar and Grill. The bustling downtown Lodi restaurant began […]

    Take A Walk on the Wine Side

    August 20, 2018

    Whether you’re a wine enthusiast, someone who enjoys the occasional libation, or just a local looking for some seriously delectable bites, Arturo Zarate is ready to welcome you to Mile Wine. It was in January of 2018 when Arturo, after over 30 years in the […]

    Grape to Glass

    August 20, 2018

    It’s harvest time in Lodi Wine Country How do you know when it’s harvest time? When the harvesters are carefully traversing down major thoroughfares? When you smell the musty aroma of fermenting fruit? Or, is it when you see the countryside abuzz with workers toiling […]

    Savor the Schnitzel At West Oak Nosh

    July 25, 2018

    Have you heard the news? There’s a new foodie destination in Downtown Lodi, and it’s serving up delicious German food done right! At West Oak Nosh, guests can find a seat at one of the hand-crafted communal tables for a taste like no other. The […]

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