Paskett Winery and Vineyards

Rare Wines in a Special Space If you believe you’ve discovered all your Lodi appellation favorites, think again! Add this new addition to your stops along the tasting trail. Paskett Winery and Vineyards’ roots run deep with nearly 50 years of winemaking experience, and just […]

Giving the Gift of Wine

‘Tis the season for families and friends to gather around the table for feasts of festive food and fine wine. But, if you aren’t the person responsible for hosting Thanksgiving, be sure to bring something along to show your gratitude. What can you bring that […]

Talk of the Town

Towne House Restaurant at Wine & Roses In the heart of Lodi wine country sits an oasis waiting to be discovered. Beckoning you in after a long day of wine tasting, Towne House Restaurant’s welcoming décor will make you feel right at home (without the […]

Breaking Bread

There’s truly nothing better than the tantalizing aroma of freshly baked bread wafting through the kitchen. What’s that? You don’t know how to bake your own bread? Never fear, fellow carb-queens and kings, Cheese Central in Lodi offers classes on bread baking every month. Check […]

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Avocado Toast at Towne Corner

I don’t know about you, but I like my avocado on toast. I really like it when said toast is smothered in a combination of creamy cheeses including the incredible Humboldt Fog. And the icing on top is the sliced heirloom cherry tomatoes, sunflower shoots, […]

In Season: Savor Squash

Original Recipes by the Fine Foodie Philanthropist There is no doubt that Fall is upon us. The sights and sounds of the season are screaming to slow down and savor the bounty of fall and all it has to offer. I love Fall. I love […]

West Oak Nosh

New-School German-Inspired cuisine harkens back to Lodi of old Glittering string lights, humble chalk walls, and an open-air concept that encourages community interaction—the design of Lodi’s West Oak Nosh emulates a modern age of restaurant, seen much more often in the Bay Area or Sacramento […]

Behind the Knife

Martin Hutton | Woodbridge Inn Steakhouse Chef Martin Hutton is everything you would expect from a classically trained transplant from London: A dry sense of humor, a meticulous approach to running the back of the house, and a well-known reputation as a culinary guru. Those who […]

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All in the Family

With R-N-R Vineyard’s Growing up in the wine business had a serious impact on Matthew, 27, and Colton, 24, Machado. Their parents, Russell and Rhonda, are best known for providing local wineries with 16 varietals of grapes grown over 1600 acres throughout the Lodi AVA. […]

A Grown-Up’s Guide to Wine & Halloween Candy

Over the next month you will be bombarded with Halloween candy. Your kids will bring home bags of skittles, your office will have bowls of snickers bars lying around for weeks and you might even stash a few of your favorites away in a drawer […]

A Feast on the Waterfront

It’s been a beautiful day on the Delta channel. The sun has begun to make its descent toward the horizon, and the tummies that occupy your watercraft are rumbling. While burgers and chicken fingers are Delta staples, tonight, you’re craving something with a little more…class.     […]

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