What better way to spice up a cup O’Joe than by lighting it on fire? At Mike’s Coffee Raw Juicing Yogurt and Spirits, you can really give your coffee the extra kick it needs. Be warned, this is not your average morning coffee, but rather, […]
The world of fashion and wine are often very similar: they both require an attention to detail and an appreciation of quality andboth have a dedicated, loyal followng…
If you’re on the hunt for the most innovative twist on vegan food and hot wings, Ernies “Vegan Wings” in Manteca is a must. The lunch time plate makes for a perfect appetizer to any meal. The exceptional food at the upscale restaurant is made […]
Although this time of year grapes are celebrated for the wine harvest, there are plenty of more delicious uses for these fruitful berries. While table grapes differ from those used to make wine, they make for a refreshing addition to a daily meal or snack. […]
Wine, as it’s often said, is made in the vineyard. Which sometimes brings up the jocular comment: why the heck do we need wineries? Although the process of making wine starts with good quality grapes; the work ethic, talent and creative juices of men and […]
Cassandra and Dan Durst have made a hobby and their love of the land, wine-making and welcoming spirit into the region’s newest winery. The Dursts – whose last name is appropriately German for thirst- have created a local oasis that embraces the essence of serenity, […]
“We have to give credit to Thawin Thomngan because mainly these are his recipes and those of my mother, Khannica.” The family hails from the northern part of Thailand and Wongphiboonrat sees that the menu reflects the flavors of her homeland. Dishes at Tracy Thai […]
At Casey’s Hot Dogs, guests can feel like they are at a game in the baseball themed restaurant. Choose from a starting line-up of nine hotdogs, while watching an MLB game, and enjoying a piece of local delicacy and history.The restaurant gets its name from […]
The words “convenience” and “pizza” don’t typically fit together, but at Smack Pie Pizza they do in a most delicious way. The word has gotten out about the hot concept at the new Lodi restaurant, and guests have responded with rave reviews. The mother-daughter team […]
In the romantic language of Italian, ‘Macchia’ means ‘the spot’. Macchia Winery is truly the spot to experience unique zinfandels and other Italian varietals at reasonable prices. Owners Tim and Lani Holdener, who started operating in the Lodi Appellation in 2001, have discovered the hottest […]
A tip to the lips of a wonderful libation is just the thing to sweeten a scrumptious San Joaquin afternoon. BARTENDER AREZOU SOLEMAN, MARKET TAVERN 236 Lincoln Center, Stockton (209) 932-8001 markettavernstk.com Arezou Soleman pours love and passion into everything she does at Market Tavern. […]
Watermelon. Your mouth just watered a little, didn’t it? That’s because watermelon is delicious, especially on hot summer days when it’s been chilled in the refrigerator. The watermelon is believed to have originated in South Africa and was later grown by Native Americans in the […]
© San Joaquin Magazine 2017
