Tantalizing Tempura at Komachi Sushi

By Copper Williams

          You can’t go wrong with tempura. It’s the ultimate app when dining out on the town in San Joaquin’s top Japanese restaurants. And few can compare to the crisp shell concocted at Komachi Sushi, where flavor and food preparation create the foundation for Instagram-worthy entrees. Our favorite? The tempura green beans. You can’t go wrong with tempura. It’s the ultimate app when dining out on the town in San Joaquin’s top Japanese restaurants. And few can compare to the crisp shell concocted at Komachi Sushi, where flavor and food preparation create the foundation for Instagram-worthy entrees. Our favorite? The tempura green beans. 

          Long, slender pods are lightly battered and fried, then served up with a sweet teriyaki glaze rounded over each bite. It’s the perfect app to share (Though, why would you?), with crisp outer layer, and soft, but firm interior. Stop in on your next drive through our beautiful appellation and place your order. Oh. And don’t be afraid to order a helping of teriyaki dip on the side. Trust us.

Satisfy Your Cravings At:
Komachi Sushi
307 S. Lower Sacramento Rd., Ste D, Lodi

(209) 334-3131
SushiKomachi.com

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