For decades experts have been doling out the same tired advice to women: the way to a man’s heart is through his stomach. Today, however, fewer women are throwing on an apron and retiring themselves to the kitchen to cook nightly dinners for their male partner. Instead, take out is becoming a quick fix for women on the go as they stop in to their favorite local eatery to grab a bite after work. Because of this shift in traditional gender roles, it behooves men to get acquainted with their kitchen. In fact, it may even help a man to land a mate if he knows how to work a stove.
In this handy guide, author Rocky Fino teaches men the difference between a spoon and a spatula, with 174 pages filled with beautiful culinary inspiration and simple instructions to help make men the master of their new domain—the kitchen.
Grab a Copy:
French at Heart
22 S. School St., Lodi
(209) 333-3800